David Walliams: Najhoršie príšery na svete. Slovart, 2024

So sivou obálkou kuchárky známych osobností v cudzom jazyku

Použité filtre
Zrušiť filtre
Texture Over Taste - Joshua Weissman, Alpha book, 2023
Texture Over Taste 
EN

Everyone knows flavor is important, right? But what's that secret sauce that turns eating into an unforgettable experience? It's the secret sauce that nobody seems to talk about enough...

  • Knihapevná väzba
    23,42 €
    -10 %
    Na sklade > 5 ks

Save with Jamie - Jamie Oliver, Penguin Books, 2013
Save with Jamie 
EN

It draws on knowledge and cooking skills to help you make better choices, showing you how to buy economically and efficiently, get the most out of your ingredients, save time and prevent food waste...

  • Knihapevná väzba
    27,56 €
    -3 %
    Na sklade 1 ks

5 Ingredients - Jamie Oliver, Penguin Books, 2017
5 Ingredients 
EN

Jamie's 5 Ingredients - Quick and Easy Food is the brand new cookbook from Jamie Oliver. Cooking doesn't have to be...

  • Knihapevná väzba
    31,84 €
    -2 %
    Viac ako 30 dní

Everyday Super Food - Jamie Oliver, Penguin Books, 2015
Everyday Super Food 
EN

Jamie's Everyday Super Food makes eating well exciting, delicious, easy and fun. No matter how busy you are, you'll find that healthy eating the Jamie way is both straightforward and achievable, ...

  • Knihapevná väzba
    29,19 €
    -3 %
    Viac ako 30 dní

Nenašli ste titul, ktorý ste hľadali?

Napíšte nám a my sa ho pokúsime zohnať

The Science of Cooking - Stuart Farrimond, Dorling Kindersley, 2017
The Science of Cooking 
EN

How do I cook the perfect steak? How do I make succulent fish every time (and should I keep the skin on)? What is the trick to making the perfect soufflé? Food scientist Dr Stuart Farrimond answers all these questions - and many more like them ...

  • Knihapevná väzba
    26,50 €
    Na sklade 4 ks

Nadiya’s Simple Spices - Nadiya Hussain, Michael Joseph, 2023
Nadiya’s Simple Spices 
EN

Nadiya Hussain's latest cookbook unlocks a world of joyful flavour in your kitchen using only 8 simple spices...

  • Knihapevná väzba
    32,35 €
    -5 %
    Na sklade 1 ks

Mary Berry's Absolute Favourites - Berry Mary, BBC Books, 2015
Mary Berry's Absolute Favourites 
EN

The host of The Great British Bake-Off reveals the very best recipes from her wealth of experience—the foods that made her fall in love with cooking...

  • Knihapevná väzba
    30,97 €
    -5 %
    Viac ako 30 dní

Women Chefs of New York - Nadia Arumugam, Bloomsbury, 2016
Women Chefs of New York 
EN

Women Chefs of New York is a colorful showcase of twenty-five leading female culinary talents in the restaurant capital of...

  • Knihapevná väzba
    33,09 €
    Na sklade 1 ks

Nistisima - Georgina Hayden, Bloomsbury, 2022
Nistisima 
EN

No fads, no frills, just 120 vegan recipes that have stood the test of time from award-winning food writer Georgina Hayden...

  • Knihapevná väzba
    27,39 €
    -7 %
    Viac ako 30 dní

7 Days Of Dinner - Adam Liaw, Octopus Publishing Group, 2023
7 Days Of Dinner 
EN

Get delicious dinners on the table every single night with Adam Liaw’s 7 Days of Dinner, the new guide to cooking for the whole family. This inspiring collection keeps the ideas coming with a theme for every day of the week...

  • Knihapevná väzba
    35,74 €
    -5 %
    Viac ako 30 dní
Cook and Share - Mary Berry, BBC Books, 2022
Cook and Share 
EN

In this brand new tie-in to her new BBC series, Mary Berry shares over 100 of her favourite dishes to share with the ones we love. Home cooking has never been more important, and every recipe has been created to bring families and friends together...

  • Knihapevná väzba
    33,71 €
    -4 %
    Na sklade 1 ks

Cook. Nourish. Glow. - Amelia Freer, Michael Joseph, 2015
Cook. Nourish. Glow. 
EN

Following the phenomenal success of her first book, Eat. Nourish. Glow., Amelia is back with a much-awaited cookbook. Containing over 100 delicious and easy-to-prepare recipes, Cook. Nourish. Glow. will equip readers with...

  • Knihapevná väzba
    22,82 €
    -5 %
    Do 22 – 27 dní

Tom Kerridge's Best Ever Dishes - Tom Kerridge, Absolute, 2014
Tom Kerridge's Best Ever Dishes 
EN

Michelin-starred chef Tom Kerridge's all-time favourite recipes, cleverly crafted for the home cook with a trademark Kerridge twist...

  • Knihapevná väzba
    30,97 €
    -5 %
    Viac ako 30 dní

Relae - Christian F. Puglisi, Clarkson Potter/Ten Speed, 2014
Relae 
EN

A gorgeous, impeccably designed cookbook from one of Denmark's star chefs, in which he reveals the theory and philosophy behind the food of his award-winning restaurant Relae...

  • Knihapevná väzba
    47,06 €
    Viac ako 30 dní

Cool Cooking Pret|A|Diner, Te Neues, 2008
Cool Cooking Pret|A|Diner 
EN

Star chef, Tim Raue—in collaboration with K&K head chef Kay Schoeneberg—show just how stylish organic dining can be. Serving the fresh taste of nature on a silver platter, these artistic dishes are accompanied by exquisite wines from organic winemakers...

  • Knihaflexi väzba
    Vypredané

Cook with Jamie - Jamie Oliver, Penguin Books
Cook with Jamie 
EN

With this ultimate kitchen companion you can be a student of Jamie’s in your own home. Learn the skills that the trainees at Jamie’s Fifteen restaurant learn during their first year, ...

  • Knihabrožovaná väzba
    Vypredané

Jamies 5-Zutaten-Küche - Jamie Oliver, Dorling Kindersley, 2017
Jamies 5-Zutaten-Küche 
DE

Kochen muss nicht kompliziert sein – und deshalb ist „Jamies 5-Zutaten-Küche“ garantiert bald Ihr neuer bester Freund in der Küche. Dieses Buch beweist, dass man gutes Essen super einfach hinbekommen kann. Für jedes Rezept brauchen ...

  • Knihapevná väzba
    Vypredané

Good + Simple - Jasmine Hemsley, Melissa Hemsley, Ebury, 2016
Good + Simple 
EN

Eat well every day. Eating well doesn’t have to be complicated. In fact, it should be simple. In this...

  • Knihapevná väzba
    Vypredané

Jamie's Kitchen - Jamie Oliver, Michael Joseph, 2002
Jamie's Kitchen 
EN

Jamie Oliver is setting up a new restaurant in London, which is also a training school for young chefs, and you’re invited to find out how he gets along. Jamie’s Kitchen features brand new recipes from Jamie’s cookery course...

  • Knihapevná väzba
    Vypredané

The Naked Chef - Jamie Oliver, Penguin Books, 2001
The Naked Chef 
EN

Britain's most exciting young chef, Jamie Oliver combines bold flavours and fresh ingredients within simple recipes. He is at the cutting edge of modern life and modern British cooking...

  • Knihabrožovaná väzba
    Vypredané


Prečítate na zariadeniach:

  • Pocketbook
  • Kindle
  • Smartfón či tablet s príslušnou aplikáciou
  • Počítač s príslušnou aplikáciou

Nie je možné meniť veľkosť písma, formát je preto vhodný skôr pre väčšie obrazovky.

Viac informácií v našich návodoch

Prečítate na zariadeniach:

  • Pocketbook
  • Kindle
  • Smartfón či tablet s príslušnou aplikáciou
  • Počítač s príslušnou aplikáciou

Viac informácií v našich návodoch

Prečítate na:

Neprečítate na:

  • Kindle
Ako čítať e-knihy zabezpečené cez Adobe DRM?

„Slová sú, podľa môjho nie tak skromného názoru, naším najväčším nevyčerpateľným zdrojom mágie. Schopné spôsobovať zranenia aj naprávať ich.“