V kníhkupectve Bratislava - Obchodná (Martinus) v cudzom jazyku kuchárky od vydavateľstva W. W. Norton & Company

A grand tour of the science of cooking explored through popular American dishes, illustrated in full color. Ever wondered how to pan-fry a steak with a charred crust and an interior that's perfectly medium-rare from edge to ...

• Knihapevná väzba
  50,00 €

  Na sklade 1 ks

In Dave Arnold s world, the shape of an ice cube, the sugars and acids in an apple, and the bubbles in a bottle of champagne are all ingredients to be measured, tested, and tweaked...

• Knihapevná väzba
  38,19 €

  -9 %

  Na sklade 2 ks

J. Kenji Lopez-Alt's debut cookbook, The Food Lab, revolutionised home cooking, selling more than half a million copies with its science-based approach to everyday foods...

• Knihapevná väzba
  46,50 €

  -10 %

  Viac ako 30 dní

Celebrated Los Angeles bartender Christiaan Roellich approaches a drink the way a master chef approaches a dish: he draws on high-quality seasonal ingredients to create cocktails for every occasion....

• Knihapevná väzba
  31,39 €

  -3 %

  Na sklade 1 ks