Na tému mäso kuchárky od vydavateľstva Hardie Grant

In The Whole Fish Cookbook, groundbreaking seafood chef Josh Niland reveals a completely new way to think about all aspects of fish cookery. From sourcing and butchering to dry ageing and curing, it challenges everything ...

• Knihapevná väzba
  30,22 €

  -4 %

  Do 5 dní

Part travel guide, part cultural celebration, Rice, Noodle, Fish invites readers to explore an entire country through the lens of food. In this eclectic journey through Japan, Matt Goulding navigates the intersection between food, history and culture, ...

• Knihapevná väzba
  23,35 €

  -5 %

  Viac ako 30 dní

We love you Huxtaburger. It is The reason to live or visit Melbourne. Daniel Wilson, Burger God and co-owner and chef at The Huxtaburger shares the art and science behind perfect burger creation.

• Knihapevná väzba
  24,73 €

  -5 %

  Viac ako 30 dní