Impérium bolesti - Patrick Radden Keefe, Absynt, 2024

Na tému recepty kuchárky podľa potravín v anglickom jazyku

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The Vegan Baker - Zacchary Bird, Smith Street Books, 2023
The Vegan Baker 
EN

The ultimate science-meets-magic guide to plant-based baked goods for vegans who want to have their cake and eat it...

  • Knihapevná väzba
    32,35 €
    -5 %
    Na sklade 2 ks

The Gourmand's Lemon, Taschen, 2024
The Gourmand's Lemon 
EN

The deceptively simple lemon takes center stage in the second volume of TASCHEN’s collaboration with The Gourmand, masters of the rich intersection of food and art...

  • Knihapevná väzba
    41,99 €
    -4 %
    Dočasne vypredané,
    opäť bude 31. 7. 2024

A New Way to Bake - Philip Khoury, Hardie Grant, 2023
A New Way to Bake 
EN

A New Way to Bake reinvents and reimagines cakes, bakes and desserts, using plant-based ingredients that are available globally...

  • Knihapevná väzba
    37,12 €
    -5 %
    Na sklade 1 ks

The Core of an Onion - Mark Kurlansky, Bloomsbury, 2023
The Core of an Onion 
EN

Just as the scent of sautéed onions will lure anyone to the kitchen, The Core of an Onion is sure to draw readers into their savory stories at first taste...

  • Knihapevná väzba
    22,40 €
    -5 %
    Do 22 – 27 dní

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Cheers to TV - Will Francis, Stacey Marsh (Ilustrátor), Prestel, 2023
Cheers to TV 
EN

The duo behind Cocktails of the Movies returns with dozens of delicious and easy-to-prepare drinks that will elevate your next TV watch party...

  • Knihapevná väzba
    17,11 €
    -5 %
    Na sklade 1 ks

A Very Vegan Christmas - Sam Dixon, Hamlyn, 2023
A Very Vegan Christmas 
EN

Enjoy plant-based twists on iconic Christmas dishes and discover some new festive favourites, with more than 70 recipes for the holiday season...

  • Knihapevná väzba
    21,52 €
    -2 %
    Na sklade 4 ks

Anything You Can Cook, I Can Cook Vegan - Richard Makin, Bloomsbury, 2023
Anything You Can Cook, I Can Cook Vegan 
EN

The ultimate guide to truly knockout plant-based cooking with recipes, tips and techniques...

  • Knihapevná väzba
    27,56 €
    -3 %
    Na sklade 2 ks

Risotto & Beyond - John Coletta, Nancy Ross Ryan, Monica Kass Rogers, Rizzoli Universe, 2018
Risotto & Beyond 
EN

Fresh off winning 1st place in the Italian category and 2nd place in the rice category at the 2019 Gourmand International Cookbook Awards, this book is a definitive guide to the Italian rice-cookery repertoire...

  • Knihapevná väzba
    32,99 €
    -4 %
    Do 14 – 15 dní

Apple Kitchen: From Tree to Table - Florian Ankner, Madeleine Ankner, Workman, 2021
Apple Kitchen: From Tree to Table 
EN

Discover the wonderful world of apples with this inventive recipe book! ...

  • Knihapevná väzba
    17,86 €
    -5 %
    Do 14 – 15 dní

Bread Bible - Rose Levy Beranbaum, W. W. Norton & Company, 2003
Bread Bible 
EN

The Bread Bible gives bread bakers 150 of the meticulous, foolproof recipes that are Rose Levy Beranbaum's trademark. Her knowledge of the chemistry of baking, the accessibility of her recipes, and the incomparable taste of her creations make this book...

  • Knihapevná väzba
    38,07 €
    -5 %
    Na sklade 1 ks
Good Eggs - Ed Smith, Quadrille, 2024
Good Eggs 
EN

A compendium and celebration of eggs...

  • Knihapevná väzba
    27,36 €
    -4 %
    Na sklade 1 ks

Modern Lager Beer - Jack Hendler, Joe Connolly, Brewers, 2024
Modern Lager Beer 
EN

The idea of crisp, pale lagers may have roots in 19th century Bohemia, but lager beer is far older and richly complex. Since Pilsner beer took the world by storm, lager beer has become a household term and a commercial behemoth...

  • Knihabrožovaná väzba
    28,11 €
    -5 %
    Viac ako 30 dní

Fruitful - Sarah Johnson, Octopus Publishing Group, 2024
Fruitful 
EN

A classic and comprehensive cookbook revealing how to source, cook and enjoy fruit throughout the year in both sweet and savoury recipes...

  • Knihapevná väzba
    37,12 €
    -5 %
    Na sklade 1 ks

Anything's Pastable - Dan Pashman, William Morrow, 2024
Anything's Pastable 
EN

The innovative James Beard Award–winning podcaster who changed the way you think about pasta shapes with his invention of the viral sensation cascatelli now does the same for pasta sauces in this fun and charmingly obsessive cookbook, which includes...

  • Knihapevná väzba
    38,95 €
    Na sklade 1 ks


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  • Kindle
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Ruzká klazika - Daniel Majling, 2017
Ruzká klazika
Daniel Majling