Kuchárky známych osobností - strana 24 z 25

This gorgeous, deliciously reassuring book is not about being a goddess, but about feeling like one. It taps straight into every woman's cooking fantasy and demonstrates that it's not pie-in-the-sky but a real mouthwatering cake in the oven...

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Star chef, Tim Raue—in collaboration with K&K head chef Kay Schoeneberg—show just how stylish organic dining can be. Serving the fresh taste of nature on a silver platter, these artistic dishes are accompanied by exquisite wines from organic winemakers...

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In Christmas with Gordon, superstar chef Gordon Ramsay offers inspiration, adviceand 75 failsafe and delicious recipes for all occasions over the Christmas period.The stars of the show are five Christmas Feasts...

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Kochen muss nicht kompliziert sein – und deshalb ist „Jamies 5-Zutaten-Küche“ garantiert bald Ihr neuer bester Freund in der Küche. Dieses Buch beweist, dass man gutes Essen super einfach hinbekommen kann. Für jedes Rezept brauchen ...

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Clarkson Potter: Eva Longoria may be most recognized for her role as Desperate Housewives’ saucy Gabrielle Solis, but...

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Paul Bocuse selected more than 100 of his favorite recipes for this affordable cookbook. Organized into sections by course or main ingredient, all the classics are featured, from French onion soup to quiche Lorraine, beurre blanc to crayfish bisque, ...

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Bestselling TV chef, Loraine is famous for her simple, delicious recipes to suit every occasion, and with this book she offers us even more: kitchen shortcuts to help you put gorgeous food on the table every time...

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Go beyond the first course of pasta with this brand-new cookbook from The Pasta Queen herself. From aperitivi to awaken your appetite to desserts that end meals on a sweet noteand all the courses in betweenNadia will help you create an Italian dinner...

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  Pripravujeme,
  vychádza 12. 11. 2024

Eat well every day. Eating well doesn’t have to be complicated. In fact, it should be simple. In this...

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Presenting the finest in French bistro cookery, the celebrated chef and author of The French Laundry Cookbook introduces nearly 150 recipes that emphasize a variety of emblematic bistro dishes, including soupe l'oignon grantin e, steamed mussels...

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Whether you're baking for a party or a picnic, a formal dinner or a family supper - or if you simply want something on hand for snacking - there's a cookie that's just right...

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Whether you’re a food photographer or a food lover, this book is sure to inspire you to create visually stunning dishes. 1,000 Food Art & Styling Ideas beautifully showcases 1,000 of the best food art presentations from around the world...

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HarperCollins Publishers: Waterstone's Books Quarterly "Reading it you can imagine yourself sitting under a tropical sun...

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What does Ferran Adrià eat for dinner ― and how did he feed the hard-working staff at his fabled elBulli, the first 'destination restaurant', nestled on the Mediterranean coast north of Barcelona? ...

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This book offers a scintillating tour of the world’s most creative food design...

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Britain's most exciting young chef, Jamie Oliver combines bold flavours and fresh ingredients within simple recipes. He is at the cutting edge of modern life and modern British cooking...

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Gordon gives inspiration, advice and 75 failsafe and delicious recipes for all occasions over the Christmas period. The stars of the show are 5 Christmas Feasts - suitable for whenever you choose to have your main Christmas meal....

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In five knockout chapters covering Midweek Meals, Weekend Wins, Trusty Traybakes, Cupboard Love and Perfect Puds, Jamie has produced a cookbook that will fit seamlessly into your life.

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  Pripravujeme,
  vychádza 26. 9. 2024