Impérium bolesti - Patrick Radden Keefe, Absynt, 2024

Na tému dezerty v cudzom jazyku kuchárky - strana 5 z 8

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Macarons - Pierre Herme, Grub Street Publishing, 2011
Macarons 
EN

Grub Street: Pierre Herme is universally acknowledged as the king of French pastry with shops in Tokyo, Paris and London. He...

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Ladurée: Sucre - Philippe Andrieu, Hachette Livre International, 2011
Ladurée: Sucre 
EN

100 recipes from the Pastry Chef at the prestigious Ladure. This book is a precious object, designed to look and feel like one of their cult boxes of macarons, famous for their pastel colors and sophistication.

  • Knihapevná väzba
    49,96 €
    Viac ako 30 dní

Seriously Bitter Sweet - Alice Medrich, Workman
Seriously Bitter Sweet 
EN

These days, people are accustomed to seeing chocolate labeled 54%, 61%, or 72% on grocery store shelves, but some bakers are still confused by what the labeling means and how to use it. In Seriously Bitter Sweet, ...

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    21,91 €
    -5 %
    Viac ako 30 dní

Chocolate - Pierre Hermé, Flammarion, 2016
Chocolate 
EN

Nicknamed the “Picasso of Pastry” by Vogue magazine, master pâtissier Pierre Hermé has revolutionized traditional pastry-making. Insatiably creative, in this new volume Hermé returns to his first passion?chocolate. Retracing his longstanding love

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    56,37 €
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    Na sklade 1 ks

Sweeter off the Vine - Yossy Arefi, Ten speed, 2016
Sweeter off the Vine 
EN

A cozy collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats that cherishes the fruit of every season...

  • Knihapevná väzba
    19,97 €
    -5 %
    Do 3 – 7 dní

Raw Cakes - Caroline Fibaek, Grub Street Publishing, 2014
Raw Cakes 
EN

Welcome to the sweet life! This book is for people who want to live healthily, but also love delicious and inviting cakes. For health is not only about diets and guilt. Health is also about having fun and a love of life and the body...

  • Knihabrožovaná väzba
    20,99 €
    Viac ako 30 dní

Baking All Year Round - Rosanna Pansino, Sphere, 2018
Baking All Year Round 
EN

Baking All Year Round is the second cookbook from Rosanna Pansino, the creator and star of YouTube's most popular baking show, Nerdy Nummies. This cookbook is dedicated to foods for all occasions, from Valentine's Day to Christmas and New Year's Eve....

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    23,78 €
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    Do 23 – 28 dní

Wafer Paper Cakes - Stevi Auble, SewandSo, 2017
Wafer Paper Cakes 
EN

Modern Cake Designs and Techniques for Wafer Paper Flowers and More. Master the techniques you need to create stunning cake designs using wafer paper - an exciting innovation in cake decorating...

  • Knihabrožovaná väzba
    23,36 €
    Viac ako 30 dní

Encyclopedia of Chocolate - Frédéric Bau, Flammarion, 2018
Encyclopedia of Chocolate 
EN

Master the art of chocolate through one hundred fundamental step-by-step techniques, including chocolate basics (tempering, ganaches, pralines), candy fillings, decorations, doughs, cream and mousse bases, ice cream and sorbet, sauces, and baker’s secret

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    31,36 €
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Fitwaffle's Baking It Easy - Eloise Head, Ebury, 2022
Fitwaffle's Baking It Easy 
EN

Social media baking superstar Fitwaffle (6 million followers) bakes quick and easy cakes, cookies, traybakes and puddings using only 3 ingredients...

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    22,02 €
    Do 20 – 25 dní

Alan Dunn's Sugarcraft Flower Arranging - Alan Dunn, New Holland, 2018
Alan Dunn's Sugarcraft Flower Arranging 
EN

Celebrate deliciously and beautifully! Master sugarcraft sculptor Alan Dunn shows how to create festive cakes decorated with cascading, lifelike floral arrangements built from sugarpaste. Make your cakes the centerpiece of any celebration ...

  • Knihabrožovaná väzba
    22,95 €
    Viac ako 30 dní

Sweet France - Francois Blanc, Ducasse, 2023
Sweet France 
EN

Journalist François Blanc’sSweet France isa collection of dessert recipes from the world’s best French pastry chefs...

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    38,07 €
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Baking with Fortitude - Dee Rettali, Bloomsbury, 2021
Baking with Fortitude 
EN

Some of Dee Rettali's recipes require patience and care, others can be made instantly-but all are love letters to the craft of baking. Dee walks us through how to bake with the fruits, spices, and herbs we have around us, loading our bakes with natural...

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    22,40 €
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    Do 22 – 27 dní

Pancakes! - Lotta Nieminen, Phaidon, 2016
Pancakes! 
EN

Cook pancakes from scratch inside this interactive recipe book – readers whisk the eggs, flip the pancakes, and more! Step one: mix together the flour, sugar, salt, and baking powder.Step two: whisk the eggs, milk, and butter...

  • Knihaleporelo
    20,19 €
    -5 %
    Viac ako 30 dní

Couture Chocolate - William Curley, Aurum Press, 2011
Couture Chocolate 
EN

At one time, cocoa beans were prized so highly they were used as currency and only the privileged could enjoy what the Aztecs knew as 'xocoatl'. Nowadays, high-quality chocolate is widely available in many different delicious ...

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    Vypredané

Good Food: 101 Chocolate Treats, BBC Books
Good Food: 101 Chocolate Treats 
EN

Whatever the occasion, whatever the mood, there`s always a place on the menu for chocolate; whether it`s cakes and bakes for tea-time, cookies for hungry home-coming schoolchildren, or sophisticated dinner party desserts...

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    Vypredané

Chocolate - Dominic Ramsey, Dorling Kindersley, 2016
Chocolate 
EN

Indulge your inner chocoholic with Chocolate, the decadent and in-depth exploration of the world's favourite sweet treat. Unwrap the secrets of chocolate and learn everything from cacao's origins to how to make chocolate at home...

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    Vypredané

Alan Dunn's Tropical and Exotic Flowers for Cakes - Alan Dunn, New Holland, 2013
Alan Dunn's Tropical and Exotic Flowers for Cakes 
EN

In this stunning new book renowned sugarcrafter Alan Dunn turns his attention to tropical and exotic flowers. Bolder, more stunning and more fantastic, these beautiful flowers are guaranteed to create a real impact whether used on a cake ...

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    Vypredané

The Cookie Jar - Liz Franklin, Ryland, Peters and Small, 2015
The Cookie Jar 
EN

Simple and easy to make, cookies are the ultimate comfort food and can be boxed and wrapped to give as gifts. Ideas include...

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    Vypredané

Chocolate, Chocolate, Chocolate - Jean-Pierre Wybauw, Antique Collectors Club, 2011
Chocolate, Chocolate, Chocolate 
EN

Chocolate, Chocolate, Chocolate is much more than just a recipe book. Employing half a century of chocolate knowledge and experience to this accessible new title, Jean-Pierre Wybauw's sixth book is a veritable abundance of information, ...

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    Vypredané


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Slovenská mafia - Ján Petrovič, 2019
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